Amchoor

A souring agent known as Naubahar amchoor or amchur (dry green mango powder) has a delicious flavour. It does not add moisture to meals, unlike fruit juice. It is often used as a marinade, chutney or soup ingredient in North Indian cuisine. And thickening is another usage for it.

Every one of our top-quality seasonings, herbs and spices is made from 100% pure, non-GMO ingredients that are also preservative- and additive-free.
Quality raw materials and other substances are used in the manufacturing process.
Our containers are airtight to preserve the taste and fragrance of the contents.
Ideally, keep it in an airtight container in a cold, dry area to preserve taste and vitality.