The magic of Dal Makhani lies in its deep, slow-simmered aroma that fills the kitchen. Naubahar Dal Makhani Masala brings that essence to your cooking with a thoughtfully blended mix of warming spices. As the lentils cook, the masala releases rich, smoky notes, making each bite irresistibly flavourful and aromatic.

Description: 

Naubahar Dal Makhani Masala is your shortcut to a rich, creamy, and flavour-packed Dal Makhani without the long hours of slow cooking. With its expertly blended mix of spices, this masala makes it effortless to recreate the deep, smoky flavours of this classic dish right at home. Whether for a special gathering or a comforting meal, it brings the taste of authentic Punjabi cuisine to your table.

Ingredients: Crafted from a carefully selected mix of natural spices, this masala is free from artificial preservatives, onions, or garlic—making it a perfect fit for every Indian kitchen. Each ingredient is chosen to enhance the signature taste of Dal Makhani, creating a harmonious balance of warmth and depth.

Benefits: Designed to capture the essence of traditional Dal Makhani, this blend infuses the dish with layers of rich flavour and an inviting aroma, making it irresistible. It simplifies the cooking process for you without sacrificing authenticity, assuring a restaurant-style experience in every bowl you make. The smooth, velvety texture and perfectly balanced spices make every bite a delight.

Quantity: Each pack contains a carefully measured amount of Naubahar Dal Makhani Masala, allowing you to prepare multiple servings with ease.

Storage: Store in an airtight container in a cool, dry place to retain its freshness. When stored properly, the masala maintains its depth of flavour, ensuring every bowl of dal is just as indulgent as the last.